Farms

HSN Farm
MililaniOahu
Leilehua High School Agricultural Program Farm
21.5014133
-158.01274969999997
1515 California AvenueWahiawaOahuWebsite
Pit Farms
WahiawaOahu
Vilath Farm
MililaniOahu
Wally's Farm
21.283494
-157.69397000000004
495 Pakala StreetHonoluluOahu808-395-1223 Website

Markets

Kailua Farmers' Market
21.3930281
-157.7496761
609 Kailua Road(Parking lot near Long's and Pier 1)KailuaOahu(808) 848-2074Website
KCC Saturday Farmers Market
21.2709554
-157.79941889999998
4303 Diamond Head RdHonoluluOahu(808) 848-2074Website
Mililani Farmers' Market
21.453088
-158.0091749
Mililani High School95-1200 Meheula ParkwayMililaniOahu(808) 848-2074Website
Wahiawa Farmers' Market
21.4983255
-158.02312489999997
Wahiawa Hongwanji Mission parking lot1067 California AvenueWahiawaOahuWebsite
Honolulu Farmers' Market
21.299434
-157.85037799999998
Neil Blaisdell Center777 Ward AvenueHonoluluOahu(808) 848-2074Website
KCC @ Night Farmers' Market
21.2683476
-157.79908820000003
Kapiolani Community College4303 Diamond Head RoadHonoluluOahu(808) 848-2074Website
Hawaii Kai Farmers' Market
21.2850441
-157.6969039
Kaiser High School511 Lunalilo Home RoadHawaii KaiOahu(808) 388-9696Website

Napa Cabbage (Won Bok, Chinese Cabbage, Celery Cabbage)

Napa Cabbage is also known as Won Bok, Chinese Cabbage and Celery Cabbage. It is of the cabbage family and is widely used in Chinese, Taiwanese, Japanese and Korean cuisine (in Korea it is used to make the most common type of kim chee). Barrel shaped, with an elongated but chubby body, it is light in color, mostly white leaves but sometime a tinge of lighter green towards the top of the leaves. It grows tightly around a core, with bottom of the leaves flat while tips are puckered. It is delicate in flavor.

Prepping and Cooking Tips

– Always wash your cabbage well before preparing.

– Napa Cabbage can be sliced thin and eaten raw to make crunchy salads.

– Raw or lightly steamed, its leaves can be also used as a wrap.

– Its delicate texture and flavor makes a nice saute. It is also loved in soups and also braised.

– It is also widely used for pickling – prime ingredient for kim chee or tsukemono (Japanese pickles).

Selecting and Storing Tips Heads should feel heavy for its size. Look for firm and compact heads with unblemished leaves.

Whole head of Napa Cabbage can keep for a week or longer in the refrigerator when stored unwashed and sealed in plastic.

kamagra suisse

trenbolone acetate 100mg<